tag:blogger.com,1999:blog-5679193496336345088.post2302290628543475721..comments2022-08-05T06:10:48.447-04:00Comments on Custom Nutrition: BBQ blundersAnonymoushttp://www.blogger.com/profile/16297531931647712992noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5679193496336345088.post-64086984268860239862012-09-05T09:34:15.361-04:002012-09-05T09:34:15.361-04:00Thanks for your great question! Y
es- because the ...Thanks for your great question! Y<br />es- because the sauce was cooked with the ribs you can reuse it. However, as with any leftovers, it should be reheated only once up to 165 degrees F. Anonymoushttps://www.blogger.com/profile/16297531931647712992noreply@blogger.comtag:blogger.com,1999:blog-5679193496336345088.post-58336848103430826462012-08-29T17:50:44.847-04:002012-08-29T17:50:44.847-04:00I made BBQ pork ribs in a crock pot, is it possibl...I made BBQ pork ribs in a crock pot, is it possible to re-use that sauce, as it was all cooked?ndogg34https://www.blogger.com/profile/15319707350791206247noreply@blogger.com