Recent research has found that avoiding temptation works
better than relying only on willpower when faced with temptation. (You can see the original article here: Restricting
Temptations: Neural Mechanisms of Precommitment)
The idea of avoiding "tempting"
foods in order to eat less of them seems rather obvious. However, does it work
well for everyone? This particular study didn't look at food temptations, so
can we expect the same results? I think this is a more complicated answer than
initially thought and it will depend on how you avoid temptations.
Let's imagine that the food temptations we
are talking about are foods rich in calories, sugar or fat. If there are none
of these foods lying around the house or the office and we have to trek to the
store to buy them, then it is obvious that we will eat less of them since the
temptation is not close by. If we take that thought one step further and say
that if we buy these tempting foods in small quantities instead of larger ones,
then it will be easier to resist temptations since we won't have any leftovers.
BUT, if we never allow ourselves fun food
(at least) once in awhile, then this plan may backfire. If these tempting foods
are banned completely from our lives for any reason (to be uber healthy, to
lose weight, to get "back on track", etc) we will end up wanting them
more- even when none of these foods are in sight. It's the concept of "we
want what we can't have". This concept drives most people crazy and
increases their cravings for these "banned" food.
The idea of eating only very
"healthy" foods is quite popular right now. But is it
"normal" to never eat a food rich in fat or sugar or calories? NO.
This slippery slope of thinking often leads to a pattern of under eating,
feeling deprived then overeating (and possibly even binge eating).
This particular study looked at what
happens when people commit to a bigger reward if they resist smaller
temptations. This reminds me of what so many people call a "cheat
day". Eating only really healthy foods for most days of the week then
allowing themselves to "cheat" (I prefer the word treat) for one day
or a meal. The popularity of this concept does not make it a healthy way of
thinking. Allowing yourself a treat a few times a week and planning ahead is a
great idea, and this study suggests it will help you resist the urge to cave to
smaller, less rewarding temptations.
HOWEVER, under eating all week long just
to give yourself permission to eat "bad" foods is a slippery slope.
It is hard to eat these so called "bad" foods in normal portions once
you are done denying yourself. You train your body to eat as much as you can on
the odd occasion you allow yourself the food. Calling it a cheat or a bad food
actually pushes people to eat it in large quantities.
For people who find they "just have
no willpower" and feel they cave to all cravings, this study suggests you
plan out how you will enjoy more important (or bigger) temptations ahead of
time. This kills two birds with one stone- it forces you to plan out your week
to see what special event is happening (ex. 5 a 7 at work, birthday party or
BBQ) in order to enjoy and fit the "fun" foods (higher calorie
temptations we mentioned earlier) into your plan as well as understand that
including them on a regular basis is a healthy, normal part of life.
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